Displaying items by tag: Cans
Friday, 29 March 2013 12:14

Breakfast of Champions Beer Dinner

April 11 at 6:30 PM we present a special dinner celebrating Kurt Vonnegut, Tender Belly Pork and Novo Coffees.

Published in Brew Blog

We are now celebrating the return of Cottonwood Organic White, an organic fundraiser beer we first released last March.

An unfiltered, American-style wheat beer, Cottonwood Organic White is made with organic malts and wheat, kaffir lime leaf and organic agave nectar. The custom-made beer is fermented with an American strain of wheat beer yeast and is 4.6% ABV.

Published in Brew Blog

Alright, it’s official: we have released a hand-canned version of our world-famous Rocky Mountain Oyster Stout.

This is another seminal moment in our 25 years of small-batch liquid art.

As you may recall, RMOS Stout made its debut during last year’s Great American Beer Festival. The draft-only beer earned press and consumer interest from around the world and led to long lines for the beer at our GABF table.

Published in Brew Blog
Thursday, 21 February 2013 08:51

Belgorado Cans Roll (Update)

We are now distributing our fourth hand-canned craft beer -- Belgorado Belgian-Style India Pale Ale -- in the Denver area.

Our small-batch, Belgium-meets-Colorado beer combines the wonders of two of the world's best beer cultures with Wynkoop artisan brewing and farm-to-fermenter thinking.

A creation of Wynkoop head brewer Andy Brown, Belgorado has been a draft-only seasonal beer since its debut in the fall of 2010. The beer won a 2011 Great American Beer Festival bronze medal in the festival's Experimental Beer category.

Published in Brew Blog
Monday, 28 January 2013 10:59

Belgorado Cans Roll

Homegrown Belgian Hoppiness Now in Cans

The first cases of our new and fourth canned beer, Belgorado Belgian-Style India Pale Ale, are now hitting select stores in the Denver area.

Our small-batch, Belgium-meets-Colorado thriller combines the wonders of two of the world’s best beer cultures with Wynkoop artisan brewing and our local farm-to-fermenter thinking.

First released in the fall of 2010 as a seasonal, draft-only, wet-hopped beer, the Belgian-style IPA is now a canned, dry-hopped creation.

Published in Brew Blog
Tuesday, 29 January 2013 00:00

Update On Rocky Mountain Oyster Stout Cans

The news about our upcoming bull testicle beer has landed us loads of press at Fox News, The Today Show, Anderson Cooper and much more. And we're getting tons of calls about it. Lovely! We hope to have the cans ready and in Denver area stores by the end of January. For people outside of our area, the RMOS cans will also be available at letspour.com at that time, too. The official release date has not been set yet, but keep an eye on our Web site and and our Facebook page for updates on the beer. In the meantime, locals can swing by our place and the three local Yard House locations and get our world-famous, super nutty creation on draft.

Our RMOS just received another rave review and some wonderful coverage on the Cooking Channel's site, read it at www.blog.cookingchanneltv.com

Published in Brew Blog
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