We are now celebrating the return of Cottonwood Organic White, an organic fundraiser beer we first released last March.
An unfiltered, American-style wheat beer, Cottonwood Organic White is made with organic malts and wheat, kaffir lime leaf and organic agave nectar. The custom-made beer is fermented with an American strain of wheat beer yeast and is 4.6% ABV.
Alright, it’s official: we have released a hand-canned version of our world-famous Rocky Mountain Oyster Stout.
This is another seminal moment in our 25 years of small-batch liquid art.
As you may recall, RMOS Stout made its debut during last year’s Great American Beer Festival. The draft-only beer earned press and consumer interest from around the world and led to long lines for the beer at our GABF table.
Warren Monteiro, a New York City freelance writer, beer traveler, homebrewer and beer columnist, was chosen as the 2013 Beerdrinker of the Year on February 23 at Wynkoop Brewing Company.
Monteiro's in-depth beer expertise, extensive travels in pursuit of beer, and his efforts to promote great beer to others helped him win the 2013 title.
"This year was very difficult to judge," said Cody Christman, the 2009 Beerdrinker of the Year and a judge at Saturday's finals. "All three finalists were superb and deserved to be on the national beer stage. But Warren won the competition with his blend of wit, knowledge, and a deep passion for all things related to beer."
Monteiro faced tough challengers in Kevin Cox (a Muncie, Indiana beer hunter, homebrewer and beer advocate) and Jen Schwertman (a New York City bartender and beer evangelist who got her start in beer in 1992 at Wynkoop Brewing Company.)